Original text: “Boil ½ kg of beans with all the potatoes.” Potatoes make the food tastier and easier to consume, drain the juice, get through the sieve and put it in a saucepan to a quick fire, chew well In this time, it has a hot oil that gives it a good taste and bleaches it. If we want to put garlic with a little salt, put it on the plate and pour the onion with pepper or broth.
500 g beans
500 g potatoes
a few cloves of garlic
a little undelemn
2 pieces of onion
a little broth
Boil beans boiled which stayed soaked overnight
When the beans are boiling, the water changes with heated water
Add the cats when the beans are almost boiled to boil together
After they have boiled (beans and potatoes), they drain off the water and pass through a mixer
In this masse also add garlic and salt and salt
In a frying pan, add the oil and, after heat, add the above mashed and stir well until all the oil is incorporated
When ready, place the puree in a bowl / plateau
Separately, pepper the onion in oil and then add broth
Onion sauce and broth are placed over the mashed and served
This puree is very tasty, very fine and works great with cucumber acres. My Rating: 5 out of 5 stars.
